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trinity0097 Moderator

Joined: 30 Oct 2008 Posts: 2947 Role: KS2 Maths Coordinator
Location: Somerset
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Posted: Thu Oct 08, 2009 9:42 pm Post subject: Sweetcorn |
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I have a glut of corn on the cobs from the last couple of veg boxes, apart from the yummy Jamie Oliver Maryland chicken recipe does anyone have any other good things that make use of lots of sweetcorn? Got the in laws round for lunch on Sunday, so trying to think of some things that can use up some veg, so already planned brocolli/stilton soup for starters as have lots of brocolli. _________________ www.trinityeducational.co.uk |
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Rainbow_Bright Moderator

Joined: 01 Jun 2009 Posts: 3185 Role: KS2 teacher, Numeracy coordinator
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Posted: Thu Oct 08, 2009 10:17 pm Post subject: |
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I use it in spag bol, chillies etc. But nothing beats it just boiled with a big wodge of butter on it!!! _________________ Waheeeeeeeeeeeeeeeeeee.... house! |
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redredrobin

Joined: 01 Nov 2008 Posts: 1336
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Posted: Sat Oct 10, 2009 2:08 pm Post subject: |
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| You could make sweetcorn relish (it keeps for months). Or sweetcorn fritters. I like tuna and sweetcorn sandwiches, sweetcorn on pizzas and with any kind of pasta. |
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complicated
Joined: 14 Jul 2009 Posts: 111
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Posted: Sat Oct 10, 2009 10:22 pm Post subject: |
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| Thai sweetcorn cakes? Probably wouldn't go with your Sunday lunch though. |
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mug! Moderator

Joined: 26 Oct 2008 Posts: 7207 Role: cheese and pickle
Location: CRAFT table
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Posted: Sat Oct 17, 2009 11:15 pm Post subject: |
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broccoli and stilton soup is yum. Think I have some stilton in the freezer so really fancy making some. Oh bu m no broccoli Oh well.
I like corn on the cob with ots of bytter _________________ I don't suffer from insanity. I enjoy every minute of it. |
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trinity0097 Moderator

Joined: 30 Oct 2008 Posts: 2947 Role: KS2 Maths Coordinator
Location: Somerset
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Posted: Sun Oct 18, 2009 7:11 am Post subject: |
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The broccoli stilton soup was nice, but I don't think I used enough stilton, wasn't brave enough, but the left overs we had out the freezer yesterday was more broccoli than stilton - still tasted nice though!
Got a carrot mountain at the moment so going to make carrot soup today. _________________ www.trinityeducational.co.uk |
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